Nutritious and Delicious Wheat Germ Blueberry Muffins
March 28, at Please limit your review, reply or comment to the recipe above or discussion at hand. Hey There! Wheat germ contains Vitamin E, folic acid, magnesium, thiamin, phosphorus, and zinc. Add New Board. Monica May 12, at 2: Will most definitely do these again. Of course you can make these blueberry wheat germ muffins even healthier by using stoneground flour. Close Attach Photo. Powered by Blogger. So true I made those muffins tonight and they are the best blueberry muffins I ever made.
Wheat germ is packed with nutrients and unfortunately gets sifted out of regular white and unbleached white flour. Preheat oven to F. So the finished muffins I use a muffin top pan so that I can freeze them and then toast them for a fresh tasting muffin were higher in fiber and protein the nuts and lower in fat and calories without sacrificing a bit of flavor.
Nutritious and Delicious Wheat Germ Blueberry Muffins Babaganosh
Close Log in You must be logged in to interact with the activity feed. Email Address required, never displayed: Lydia says: I was surprised by how good they are given how healthy they are muffin-speaking. Hi Cathy, let me see if I can gather that info for you. Done or Cancel. Yes, report it. Please modify your search and try again. Good thing we live in a world of internet and food blogs , where every step is documented with a picture, right? Thanks, Tiffany. These muffins look delicious!
Close Nutrition Info. Add the blueberries and mix everything together until just combined - do not over mix! Wheat Germ Muffins 3. Thanks for stopping by my site so that I could find yours. Gruyere and Ham Breakfast Casserole. With lots of banana in it! These muffins look fabulous, Monica. The flavor was very orangey but excellent. Our Making Life Delicious newsletter includes cooking tips, menu ideas and featured recipes. Thanks for the suggestion.
Get our life-saving Dinner Daily newsletter. I count my carbs so I have to know before I consider making these.