Paruppu Urundai Kuzhambu – Kulambu / Lentil Dumplings Curry

Comments that looks so comforting! I am kind of addicted to paruppu urundai kuzhambu. Notes If you do not have sambar powder, you can add just plain red chilli powder.

How to make Urundai Curry Kuzhambu - Minced Meatball curry - Indian Recipes, Vegetarian Recipes

Vanakam, I am P. According to them, how can anybody make Non-veg curries without potatoes!!! My Mil makes the same way and adds the lentil balls without steaming. This curry has a typical South Indian flavour and therefore goes well with typical South Indian dishes like idli, dosai, plain rice, or with a variety of South Indian rice dishes such as pulav and mixed rices lime rice and tamarind rice.

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Iyengar Paruppu Urundai Kuzhambu Recipe - Dal Dumplings Kulambu

Sorry, your blog cannot share posts by email. No need to add water while grinding. Hey Suguna, I tried this and it turned out so well. Hi… I tried this recipe today. Adjust salt at this stage. By Nisha 14 Comments. Paruppu Urundai Kuzhambu. Keep stirring until it becomes non sticky. Care should be taken not to break the Meat Balls while cooking them.

I loooove paruppu urundai kuzhambu and the ones my paati and mom make are so soft. Pour the thin coconut milk first and mix well. Search for: Add in tamarind pulp, water and salt. Your Kuzhambu looks amazing!

I'm Suguna Vinodh aka Kannamma. Looks so beautiful.

Yam kola urundai kuzhambu 7aum Suvai

I love Jacques Pepin and Julia Child. Veg Only. Soak the tamarind in warm water for about 10 minutes. Leave a Reply Cancel reply Enter your comment here Ambur aadu biryani ambur mutton biryani. Monthly Digest Do not forget to subscribe to our monthly newsletter!

Paruppu Urundai Kuzhambu Lentil Dumplings Gravy

You are commenting using your Facebook account. Leave a Reply Cancel reply Your email address will not be published. Hi Solai achi, I have tried to make this kolumbu many times - it tastes good but the urundai breaks by the end of the cooking process.